tag:blogger.com,1999:blog-5744483526519528423.post5273058601545951084..comments2009-04-23T07:55:22.727-07:00Apples and Butterhttp://www.blogger.com/profile/07783443134166903796noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-5744483526519528423.post-10898622105096830212009-04-23T07:55:22.727-07:002009-04-23T07:55:22.727-07:00this one is beautiful, both the recipe and the picture. Today I just made pastel de elote (sweet corn cake) and have some corn leftovers to use...<br /><br />thanksheidileonhttp://www.blogger.com/profile/17446369779242559877noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-19253287913289021662009-02-09T18:05:27.440-08:002009-02-09T18:05:27.440-08:00I saw this I believe. It looked delicious then and it looks delicious now. Nice!Donna-FFWhttp://www.blogger.com/profile/01380224050534765193noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-53938759312478444002009-02-06T07:32:46.711-08:002009-02-06T07:32:46.711-08:00Looks amazing! Good for you for growing your own corn. My Grandfather grew corn in his garden and I used to love to help him and my grandmother pick it and shuck it. Thanks for bringing back some good memories!Culinarywannabehttp://www.blogger.com/profile/00208524536289963761noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-26217401566618886652009-02-05T22:20:45.339-08:002009-02-05T22:20:45.339-08:00Ohh looks good, I can't wait till corn is back in season. I have heard that factoid before and it makes perfect sense because corn straight off the stalk is crisp, sweet and milky without even a hint of starchiness.Marc @ NoRecipeshttp://www.norecipes.comnoreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-38231147639106117452009-02-05T18:27:49.298-08:002009-02-05T18:27:49.298-08:00This looks so beautiful, I remember the judges really liked it too!Sarahttp://www.blogger.com/profile/09405010813656127667noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-75805423000492234252009-02-05T16:30:50.685-08:002009-02-05T16:30:50.685-08:00Love Top Chef and I remember this soup. It rocked and yours looks soooo delicious.The Food Librarianhttp://www.blogger.com/profile/09964596880945435097noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-22932479844182168022009-02-05T14:33:14.489-08:002009-02-05T14:33:14.489-08:00First off, thanks for stopping by Organic Spark! I am going to add you to my Blog List b/c I am back for more from your site. I like it a lot! <BR/><BR/>And I too am a top chef fan. My foodie neighbor and I get together every week to watch. And I totally remember this soup. Jamie cooks how I like to eat. And your soup looked just as gorgeous and scrumptious!Mollyhttp://www.blogger.com/profile/10483834754280613466noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-66477494656467058942009-02-05T11:39:11.093-08:002009-02-05T11:39:11.093-08:00I am the hugest fan of mint in soup. Lately I've been using it dried in various <A HREF="http://whatilikenyc.blogspot.com/2009/01/hitting-spot.html" REL="nofollow">Turkish-influenced soups</A>, but this sounds like a lovely way to do it. And Jamie is totally my favorite.Laurahttp://www.blogger.com/profile/02085413093222573852noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-18108152761275986852009-02-05T11:16:15.536-08:002009-02-05T11:16:15.536-08:00I remember that episode of Top Chef! The soup truly does look amazing -- makes me wish it was summer and I had a backyard full of corn! :)Dianahttp://www.blogger.com/profile/06171685849585743962noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-10907493992337410002009-02-05T11:12:51.410-08:002009-02-05T11:12:51.410-08:00That does look really good. I haven't had corn for ages and corn soup, well never! That is two good recipes for corn soup I have seen today. I think someone is trying to tell me something :)Hollerhttp://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-33028405279048753992009-02-05T09:17:05.967-08:002009-02-05T09:17:05.967-08:00I remember watching Jamie make this on Top Chef... it look great though I´ll have to wait a few months before I´ll be able to make it here.Jenhttp://www.blogger.com/profile/16857821193039660352noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-71326837460053537552009-02-05T05:58:41.545-08:002009-02-05T05:58:41.545-08:00So neat that you grow veggies from the seed! Please take pics of the pictures in your kitchen. I would love to try this! The soup sounds amazing. I love corn, one of my favorite veggiesEricahttp://www.blogger.com/profile/16761350918719977604noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-20655989722120304632009-02-05T02:22:18.876-08:002009-02-05T02:22:18.876-08:00This looks so delicious, I'll try it for dinner! Thanks for sharing this recipe!cinnamonhttp://www.blogger.com/profile/12633238528025576382noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-8279133149516780592009-02-05T01:48:15.934-08:002009-02-05T01:48:15.934-08:00Looks so smooth and creamy...love the addition of chili oil!pigpigscornerhttp://www.blogger.com/profile/13049039101703360576noreply@blogger.com