tag:blogger.com,1999:blog-5744483526519528423.post6848371207016031462..comments2008-09-23T08:56:22.274-07:00Apples and Butterhttp://www.blogger.com/profile/07783443134166903796noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-5744483526519528423.post-4517160693972269812008-09-23T08:56:00.000-07:002008-09-23T08:56:00.000-07:00Annie - That's great! And thanks for coming back to let us all know what you found and what it's called. Thanks!!!Apples and Butterhttp://www.blogger.com/profile/07783443134166903796noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-24069131813919311242008-09-22T17:36:00.000-07:002008-09-22T17:36:00.000-07:00I found it! Cream with 12% butter fat content is called Extra Light Cream here in Aus... Light cream has 18% butter fat.Anniehttp://www.blogger.com/profile/11750201023345492796noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-83649225737503502272008-09-20T17:10:00.000-07:002008-09-20T17:10:00.000-07:00So simple yet sounds sooo delicious! Perfect dish for quick yummy dinner.CECILhttp://www.blogger.com/profile/10997374455545535931noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-91521059716358251592008-09-20T12:56:00.000-07:002008-09-20T12:56:00.000-07:00This looks like a wonderful dinner. I love a yummy mustard sauce on chicken as it compliments its light flavor. Have you tried it on pork as well? Very delicious. Yours turned out perfect!Bridgetthttp://www.blogger.com/profile/16700526692013628923noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-14138723003157400162008-09-20T06:17:00.000-07:002008-09-20T06:17:00.000-07:00Thanks! I will have a look when at the supermarket next...Anniehttp://www.blogger.com/profile/11750201023345492796noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-47735427396195146662008-09-19T08:32:00.000-07:002008-09-19T08:32:00.000-07:00Hi Annie - half and half is a light cream. It's known as half cream in the UK so I'm thinking maybe that's what it's called in Australia as well? It has about a 12 percent butter fat content. Let me know if you have any trouble finding it! (If you can't find it, you could also use plain old cream here)Apples and Butterhttp://www.blogger.com/profile/07783443134166903796noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-90074628371336032612008-09-19T05:43:00.000-07:002008-09-19T05:43:00.000-07:00Silly question for you - but what is half and half?Anniehttp://www.blogger.com/profile/11750201023345492796noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-76769652844892250762008-09-18T20:49:00.000-07:002008-09-18T20:49:00.000-07:00Looks delicious.<BR/>I like chicken, espesialy chicken breast is low in fat,and healthy.<BR/><BR/>Thanks for visitting to my blog!!nobuhttp://www.blogger.com/profile/10975863824431595162noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-42707280220114711122008-09-18T13:18:00.000-07:002008-09-18T13:18:00.000-07:00This looks like such a delicious recipe! Yum! I love your updates to it.Kristenhttp://www.dineanddish.netnoreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-68661413252343429182008-09-18T12:51:00.000-07:002008-09-18T12:51:00.000-07:00Sometimes the most simple foods are the best. All the flavors get a chance to shine through.Michelehttp://www.blogger.com/profile/05139501484830915810noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-63691720196541565382008-09-18T07:06:00.000-07:002008-09-18T07:06:00.000-07:00Great photos and great blog!Mariahttp://www.blogger.com/profile/18324379926724874629noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-43151466514353690492008-09-18T06:14:00.000-07:002008-09-18T06:14:00.000-07:00This looks so simple and tasty. Great for a weekday meal!Alexahttp://www.blogger.com/profile/05409237977061384453noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-477533857221455242008-09-18T05:44:00.000-07:002008-09-18T05:44:00.000-07:00Mmmm, you have my mouth watering. I've done this with pork chops and I know it's got to be fabulous on chicken. Great photos too!Katherine Aucoinhttp://www.blogger.com/profile/15454975337867383578noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-75263908338909742742008-09-18T03:27:00.000-07:002008-09-18T03:27:00.000-07:00I love anything with mustard!Meghttp://www.blogger.com/profile/09948600363052383006noreply@blogger.comtag:blogger.com,1999:blog-5744483526519528423.post-359037218036250172008-09-18T03:02:00.000-07:002008-09-18T03:02:00.000-07:00now THIS IS RIGHT UP MY FOOD ALLEY!<BR/><BR/>Im such a plain eater (what I prefer) &amp; the stress reliever of pounding the breasts? :)<BR/><BR/>multitasking at its best.MizFithttp://www.mizfitonline.comnoreply@blogger.com